Wood Ranch

 



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Call us at
800.589.RIBS
to place your order
or submit your
planning guide.




Print or download this menu by selecting the link on the left. If you need assistance or have questions, please call our friendly catering staff at 800.589.RIBS.

Please Note: We recommend you place your order at least two (2) business days in advance. Service may be limited due to availability.

q(minimum 30 guests on packages.)
(Add a garden or Caesar salad for $1.50 per person. Special Sides” available with packages for an additional charge)
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Package 1 - 9.00 per person
Spacer1- Choice of Half Chicken (BBQ or Roasted) or Boneless Breast
Spacer1- Choice of 2 WR Signature side dishes
Spacer1- Freshly Baked Garlic Rolls
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Package 2 - 14.00per person
Spacer1- BBQ Chicken Breast
Spacer1- Choice of Famous Tri Tip or Ribs (Beef or Baby back)
Spacer1- Choice of 2 WR Signature side dishes
Spacer1- Freshly Baked Garlic Rolls
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Package 3 - 16.00 per person
Spacer1- BBQ Chicken Breast
Spacer1- Famous Tri Tip Roast & Choice of Ribs
Spacer1- Choice of 2 WR Signature side dishes
Spacer1- Freshly Baked Garlic Rolls
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Package 4 - 24.00 per person  (48-hrs. notice required, carving station recommended)
Spacer1- Fresh Atlantic Salmon
Spacer1- Perfect Prime Rib
Spacer1- Choice of 2 WR Signature side dishes
Spacer1- Freshly Baked Garlic Rolls
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*Note: You can choose only one package. We cannot split catering orders among different packages.

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FRESHLY BAKED GARLIC ROLLS $3.25 a dozen

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BBQ Platters

BBQ CHICKEN BREASTS
(Cut into 3 oz. pieces)

Small  

(Serves 10-20)

………………………

$38

Medium

(Serves 15-30)

………………………

54

Large

(Serves 20-40)

………………………

70

BBQ CHICKEN
(Each chicken cut into 8 pieces)

Small  

(Serves 10-15)

………………………

45

Medium

(Serves 15-20)

………………………

57

Large

(Serves 20-30)

………………………

85

ROASTED CHICKEN
(Each chicken cut into 8 pieces)

Small  

(Serves 10-15)

………………………

50

Medium

(Serves 15-20)

………………………

60

Large

(Serves 20-30)

………………………

88


BBQ PULLED PORK
(Served with Carolina Slaw)

Small  

(Serves 10-15)

………………………

$66

Medium

(Serves 15-20)

………………………

90

Large

(Serves 20-30)

………………………

125

TRI TIP
(Sliced; cooked medium and up)

Small  

(Serves 10-15)

………………………

$66

Medium

(Serves 15-20)

………………………

90

Large

(Serves 20-30)

………………………

125

BABY BACK RIBS
(Cut in 2-bone portions)

Small  

(Serves 10-15)

………………………

85

Medium

(Serves 15-20)

………………………

130

Large

(Serves 20-30)

………………………

165

BEEF RIBS
(Large individual bones)

Small  

(Serves 10-15)

………………………

70

Medium

(Serves 15-20)

………………………

110

Large

(Serves 20-30)

………………………

140


FRESH ATLANTIC SALMON
(4 oz. portions)

Small  

(Serves 10)

………………………

$75

Medium

(Serves 20)

………………………

140

Large

(Serves 30)

………………………

210



Sandwich Platters
Sandwich platters are sold a la carte. Condiments may be requested on side.

BEEF SANDWICHES (Choice of Western or BBQ)

Small  

8 half sandwiches

…………………………………………………………………………………………

$40

Medium

18 half sandwiches

…………………………………………………………………………………………

85

Large

26 half sandwiches

…………………………………………………………………………………………

120

CHICKEN (Balsamic & Santa Fe) & GRILLED VEGETABLE SANDWICHES

Small  

8 half sandwiches

…………………………………………………………………………………………

35

Medium

18 half sandwiches

…………………………………………………………………………………………

72

Large

26 half sandwiches

…………………………………………………………………………………………

100

MINI HOT DOGS OR SLIDERS (Choose one: Mini Hot Dogs; BBQ Beef; Cheeseburger; Free-Range Turkey Burger; Chicken Breast; Pulled Pork)

Small  

(20 Sliders)

…………………………………………………………………………………………

42

Medium

(40 Sliders)

…………………………………………………………………………………………

80

Large

(60 Sliders)

…………………………………………………………………………………………

117



Salads
Salads are served a la carte with the dressings on the side.

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Small(Serves 4-8)

Large(Serves 25-30)

Medium(Serves 15-20)

XL(Serves 35-40)

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Portions indicated are for first-course salads. Cut portion in half for entrees.

S

M

L

X-L

BBQ CHOPPED CHICKEN SALAD
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Our best-selling salad! Chopped lettuces, fresh white corn, carrots, black beans, crispy tortilla strips, Monterey Jack cheese, scallions, tomato and cilantro tossed with our Buttermilk Ranch and BBQ sauce. Topped with mesquite-grilled chicken breast.

$22

$55

$90

$110

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WOOD-FIRED TRI TIP SALAD
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Tender slices of tri tip, baby greens and Gorgonzola crumbles tossed with our Tahitian Tomato and Mint Julep dressings.

24

60

96

120

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CLAUDIA'S CHOP CHOP
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Lettuce mix, Italian dry salami or pulled, roasted chicken breast, mozzarella, chickpeas, roasted red pepper, Champagne-mustard vinaigrette.

24

60

96

120

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ASIAN CHICKEN SALAD
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Fresh chicken breast, crisp mixed lettuce, Napa cabbage, radicchio, shredded carrots, scallions, rice noodles, crispy wontons, almonds and Mandarin oranges tossed with our Original Sesame dressing.

22

55

90

110

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GRILLED VEGETABLE SALAD
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Oven-roasted seasonal vegetables, feta cheese and baby greens tossed with our Balsamic dressing.

19

48

79

96

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NATALIE'S SALAD
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Baby greens, candied pecans, Gorgonzola crumbles, avocado and cucumber tossed with our Balsamic dressing.

19

48

79

96

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CAESAR SALAD
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Crispy romaine lettuce, rustic croutons and Parmesan cheese tossed with our creamy, eggless Caesar dressing.

15

38

60

75

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WOOD RANCH HOUSE SALAD
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Crisp mixed lettuce, tomatoes, carrots, cucumbers, corn and rustic croutons with your choice of dressing.

12

32

48

60

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WR Signature Sides

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1/4 Pan (Serves 10)

1/2 Pan(Serves 20)

Full Pan(Serves 50)

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1/4 pan

1/2 pan

Full Pan

MASHED POTATOES

$15

$30

$70

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SMASHED SWEET POTATOES

15

30

70

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ALL-AMERICAN POTATO SALAD

-

30

70

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GARLIC ROASTED POTATOES
Order at least two (2) business days in advance.

-

30

70

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VEGETARIAN BLACK BEANS

13

25

60

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SKILLET BAKED BEANS

13

25

60

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FRESHLY STEAMED VEGTABLES

15

30

70

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LAUREN'S FAVORITE MAC & CHEESE

15

30

70

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LONG GRAIN WHITE RICE

13

25

60

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ORIGINAL PEANUT COLESLAW (BOWL)

Small (serves 5-10) $12

Medium (serves 15) $18

Large (serves 30) $36



Special Sides:

1/4 pan

1/2 pan

Full Pan

HOT VEGETARIAN PASTA
Order at least two (2) business days in advance.

-

$40

$80

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GRILLED ASPARAGUS

18

36

85

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GREEN BEANS (Steamed or Fiery)

18

36

85

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FRESH SEASONAL FRUIT (bowl)

35

65

125

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FRESH GRILLED CORN (MIN. 10) $1.95 per ear (Ears cut in half.)

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FRESHLY BAKED GARLIC ROLLS $3.25 a dozen

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Appetizers

BBQ Meatballs*

Fresh Fruit Platter**

1/2 Pan

(Serves 30-40)

…………………

$50

Order at least three (3) Business days in advance.

Full Pan

(Serves 80-90)

…………………

110

Small

(Serves 12-15)

…………………

$40

Medium

(Serves 20-22)

…………………

60

Large

(Serves 30-32)

…………………

80

Spinach & Artichoke Dip

Vegetable Platter**

Served with chips and salsa.

Includes Ranch dip.

1/4 Pan

(Serves 15-20)

…………………

40

Small

(Serves 20-25)

…………………

30

1/2 Pan

(Serves 35-40)

…………………

70

Medium

(Serves 30-35)

…………………

50

Full Pan

(Serves 70-80)

…………………

125

Large

(Serves 40-45)

…………………

70

Fresh Guacamole, Salsa & Chips

Chicken Tenders

Small

(Serves 8-10)

…………………

30

Served with Ranch and BBQ Sauce.

Medium

(Serves 15-20)

…………………

58

1/4 Pan

(Serves 10-12)

…………………

40

Large

(Serves 35-40)

…………………

110

1/2 Pan

(Serves 15-20)

…………………

60

Full Pan

(Serves 45-50)

…………………

120

Fresh Salsa & Chips

Chicken Wings

Small

(Serves 8-10)

…………………

18

Buffalo or Fiery. Served with carrots
& celery sticks.

Large

(Serves 35-40

…………………

55

…………………

1/4 Pan

(Serves 10-12)

…………………

30

1/2 Pan

(Serves 15-30)

…………………

58

Full Pan

(Serves 45-55)

…………………

115

Assorted Cheese & Fresh Bread Tray*

Small

(8-10) (Choose 2 breads)

40

Medium

(15-20) (Choose 3 breads)

60

Large

(35-40) (All breads)

80


* Order at least 2 business days in advance
** Order at least 3 business days in advance



desserts

BROWNIE TRAY

Small  

(12 Bars)

…………………………………………………………………………………………

$25

Medium

(24 Bars)

…………………………………………………………………………………………

45

Large

(36 Bars)

…………………………………………………………………………………………

65

COOKIE TRAY

Includes Oatmeal, Peanut Butter, & Chocolate Chip.

Small  

(12 Cookies)

…………………………………………………………………………………………

20

Medium

(24 Cookies)

…………………………………………………………………………………………

40

Large

(36 Cookies)

…………………………………………………………………………………………

55

APPLE COBBLER

1/2 Pan

(Serves 15-20)

…………………………………………………………………………………………

45

Full Pan

(Serves 40-50)

…………………………………………………………………………………………

90

PEACH COBBLER

1/2 Pan

(Serves 15-20)

…………………………………………………………………………………………

45

Full Pan

(Serves 40-50)

…………………………………………………………………………………………

90



bev
A minimum of 15 people is required.

SOFT DRINKS (ASSORTED) & BOTTLED WATER*

Available sodas: Coke, Diet Coke, Sprite

Per Person

……………………………………………………………………………………………………………

$1.9 5

LEMONADE & ICED TEA***

Per Person

……………………………………………………………………………………………………………

1.9 5

FRESH BREWED COFFEE & DECAF***

Per Person

……………………………………………………………………………………………………………

1.9 5

*imageOrder at least 2 business days in advance.
***imageLemonade, Iced Tea, Coffee & Decaf service are only available with full service catering.

 

SERVICE OPTIONS:

Wood Ranch Catering offers a variety of service options in an effort to accommodate your needs. Let us know how we can help make your event unique. Call us at 800.589.RIBS (7427) to discuss pricing (plus tax and gratuity) for the options listed below.
We recommend at least 48 hours notice for a delivery and one-week notice for all catering orders. During busy seasons, we book up quickly. All orders are done on a first come first served basis. Thank you!

SERVICE SELECTION
Please call us to discuss service pricing for your unique event. Service charges apply. Paper goods & utensils available with most orders. Please ask for details.

Pick-Up
Let us know when you want to pick up your order. Use our Tailgate Service & we’ll take your order right to your car! (Hours vary.)

Delivery & Set-up
Delivery (Minimum order $150 + delivery charge)
We’ll deliver everything to your event and set it up in high-quality aluminum & plastic containers. (Chafing dishes not available for Delivery service.)

Full Service (Service Charges Apply)
We’ll set it up, serve, and clean it up! Our staff will provide all you need for a buffet line, including paper goods, utensils & condiments. Minimum of 30 guests.

Full Service & Grill On Site (Service Charges Apply)
Full Service plus a Grill Chef who’ll prepare the BBQ meats on our custom mesquite grill. Generally requires a minimum of 60 guests.

(We will add a 15% gratuity to Full Service and Full Service & Grill On Site service options.)
Please Note: We recommend you place your order at least 48 business hours ahead of time. Service may be limited due to availability.

 

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OUR LOCATIONS in South CA: Restaurant Agoura Hills Restaurant, Anaheim Hills Restaurant, Arcadia Restaurant, Camarillo Restaurant,
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